Tojiro Flash

The most versatile kitchen knife, designed for cutting, chopping, shredding and slicing various products. In skilled hands, it can even handle portioning poultry, removing bones from meat or filleting fish. The medium-length blade allows you to cut larger surfaces and guarantees full control over the knife.

Blade - 63-layer steel VG-10 core Hardness - 60 HRC +/- 1 Total length - 31.2 cm Blade length - 18 cm Blade width - 4.5 cm Blade thickness - approx. 2.3 mm Weight - approx. 220 g