Tojiro Classic 21 CM Nóż Japoński DO Porcjowania ZE Stali Nierdzewnej

The sausage knife will easily cut any type of ham without worrying about tearing its structure. It has a specialized blade that allows precise cutting of cold meats and makes the cut food not stick.

Steel knives are characterized by extraordinary durability and precision of workmanship. The stainless steel blade is also exceptionally sharp, and most importantly, you can sharpen it yourself if necessary.

The handle is made of a Micarta type laminate, which is made of compressed paper impregnated with resin. It is highly resistant to abrasion and does not shrink when exposed to moisture.&nbsp,

The product comes from the Tojiro brand offer. The company produces high-quality knives, combining Japanese traditions with modern technologies.&nbsp,

The article&nbsp,can be completed with others in this series.