Taidea TG7024

An excellent knife sharpener for people who want to sharpen even a very blunt knife.

ATTENTION! Proper guidance of the knife on the sharpener (blade forward - as for cutting):

Soak the stone in water or use Taidea sharpener oil. Place the sharpener on a flat surface. To sharpen the knife, slide it over the stone (pressing lightly) several times, first one side of the knife, then the other. When sharpening the knife, try to maintain the appropriate angle of the knife (15°-30°). To maintain the correct sharpening angle, we recommend using the T1091AC guide

Intended use:

• Steel knives
• Cleavers
• Chisels
• Scissors

Package contents:

• Sharpener